Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pumpkin cake cookies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pumpkin Cake Cookies is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Pumpkin Cake Cookies is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pumpkin cake cookies using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Cake Cookies:
- Make ready 2 cup crisco shortening
- Prepare 2 cup white sugar
- Make ready 2 cup canned pumpkin
- Prepare 2 eggs
- Make ready 2 tsp baking powder
- Get 1 1/2 tsp ground cinnamon
- Prepare 4 cup all purpose flour
- Get 6 tbsp butter
- Make ready 8 tbsp milk
- Take 1 1/2 tsp vanilla extract
- Prepare 2 cup confectioners sugar
- Get 1 cup packed brown sugar
Steps to make Pumpkin Cake Cookies:
- Preheat oven 350°F
- In large bowl cream together shortening, white sugar, and pumpkin. Add eggs and mix well.
- In separate bowl; stir together baking soda, ground cinnamon, salt & flour. Add to pumkpkin mixture and mix well.
- Drop from tablespoon onto cookie sheet. Bake 10-12 minutes.
- Make frosting: Cook butter, milk & brown sugar until dissolved. Cook and add confectioners' sugar and vanilla… spread over warm cookies.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food pumpkin cake cookies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!