Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lemon cranberry almond biscotti. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Lemon cranberry Almond Biscotti is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Lemon cranberry Almond Biscotti is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook lemon cranberry almond biscotti using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Lemon cranberry Almond Biscotti:

1. Take 3/4 cup sugar
2. Make ready 1/2 cup oil
3. Get 2 large eggs
4. Make ready Zest of one lemon
5. Make ready 2 tsp vanilla extract
6. Get 3/4 cup almonds
7. Get 1/2 cup cranberries
8. Prepare 1 3/4 cups all purpose flour
9. Get 2 tsp baking powder
10. Get Pinch salt
11. Make ready Some egg wash

Instructions to make Lemon cranberry Almond Biscotti:

1. Preheat oven to 325 F
2. Wish together sugar, egg, lemon zest, oil and vanilla.
3. Sift in the flour, baking powder and salt together
4. Mix with a spatula until combined into a sticky dough
5. Divide dough into two and shoe each half into a 12 inch long log and arrange onto parchment lined baking sheet
6. Brush with some egg wash and bake for 25-30 minutes
7. Let the logs cool completely before cutting
8. Cut the logs with a sharp serrated knife into 1/2 to 3/4 inch slices
9. Arrange back onto the tray cut side up and bake at 325 for 50 minutes or until dry and hard to your liking
10. Store in airtight container and lasts for weeks
11. Dip into coffee or milk or just enjoy them just as is.
12. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food lemon cranberry almond biscotti recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!