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Cranberry Shortbread Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Lawrence Simon

Cranberry Shortbread Cookies
Cranberry Shortbread Cookies

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cranberry shortbread cookies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cranberry Shortbread Cookies is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Cranberry Shortbread Cookies is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have cranberry shortbread cookies using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cranberry Shortbread Cookies:
  1. Make ready 0,5 cup dried cranberries
  2. Get 0,5 cup sugar
  3. Take 2,5 cup flour
  4. Take 1 cup cold butter
  5. Make ready 1 tsp aroma (eg. almond)
  6. Make ready 2 tbsp fresh orange juice
Instructions to make Cranberry Shortbread Cookies:
  1. Cut the cranberries into smaller pieces, you can use a food processor to do that.
  2. Combine flour and sugar in a bowl, add cranberries, aroma, orange juice and butter.
  3. Knead the dough, shape it into a log, wrap into a plastic foil, and refrigerate for at least 2 hours.
  4. Cut slices of the cookie dough, coat them with sugar and place on a baking sheet.
  5. Bake for 12-15 minutes in 325F/165C.
  6. Let the cookies cool on baking sheet.
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food cranberry shortbread cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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