Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mexican piggy cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mexican Piggy Cookies is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Mexican Piggy Cookies is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mexican piggy cookies using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Mexican Piggy Cookies:
- Prepare 1 1/4 cup dark brown sugar
- Prepare 1/4 cup softened butter (shortening is more traditional)
- Take 1 1/2 tsp baking soda
- Get 1 tsp salt
- Take 2 tsp cinnamon
- Make ready 1 1/2 tsp vanilla
- Prepare 1 cup black strap molasses
- Take 1 egg
- Prepare 2/3 cup almond milk
- Make ready 6 cups AP flour
- Take 1 egg for egg wash
Steps to make Mexican Piggy Cookies:
- Preheat oven to 350°
- Cream together sugar, butter, soda, salt, cinnamon, vanilla
- Add molasses, egg and milk. Mix.
- Gradually add flour and mix thoroughly
- Flour table, cutter and rolling pin
- Roll out dough to about 1/4 inch thick and cut as many cookies as you can.
- Place cookies on parchment lined baking sheet
- Roll out and cut cookies until all dough is used
- In small bowl, whisk egg. Using small brush, paint top of each cookie
- Bake 15-17 mins, let set up on pan for several minutes before transferring onto a wire rack to cool completely
- Once completely cool, store in air tight container.
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food mexican piggy cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!