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Vegan Cookie dough Recipe

 ·  ☕ 2 min read  ·  ✍️ Jack Snyder

Vegan Cookie dough
Vegan Cookie dough

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegan cookie dough. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Vegan Cookie dough is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vegan Cookie dough is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook vegan cookie dough using 4 ingredients and 5 steps. Here is how you cook it.

  1. Get 1 cup almond flour
  2. Get 1/2 cup almond butter
  3. Make ready 1/3 cup honey
  4. Make ready 1/4 cup semi sweet chocolate chips
  1. In a bowl, mix the flour, honey, almond butter well and add the choco chips in the end and mix well
  2. Roll them into a bite sized round shaped balls and place them on a tray lined with parchment paper
  3. Freeze them in the fridge for 30 mins.
  4. Bon appetite!!!
  5. Store the extra ones in the fridge
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food vegan cookie dough recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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