Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, keto friendly savory biscotti. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Keto Friendly Savory Biscotti is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Keto Friendly Savory Biscotti is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto friendly savory biscotti using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Keto Friendly Savory Biscotti:

1. Get 2/3 cup almond flour
2. Make ready 2 table spoon flax seed meal
3. Make ready 2 tbs grated Parmesan cheese
4. Get 1 tbsp coconut flour
5. Get 1 tsp garlic powder
6. Get 3/4 tsp baking powder
7. Prepare 1 tsp Italian seasoning
8. Get to taste Salt and pepper
9. Get 2 tbs olive oil
10. Take 2 eggs

Steps to make Keto Friendly Savory Biscotti:

1. Preheat the oven to 350F.line a baking sheet with parchment paper.
2. In a medium bowl, whisk together : almond flour, flaxseed meal, Parmesan, coconut flour, garlic powder, Italian seasoning, baking powder, salt and pepper
3. Whisk in the oil and in the eggs, let the batter sit 3 mins. To thicken
4. Pour the batter out onto prepared tray and spread it out to a rectangle, bake 10 Minutes and remove the loaf from oven, use a sharp knife to slice to loaf on a diagonal into 1/2 inch thick slices, (I had 9 slices) arrange the biscottis on the tray bake until golden, about 25 minutes, (flip them halfway)
5. Next time I will use olives.
6. Ready to serve and ENJOY!

So that is going to wrap it up with this special food keto friendly savory biscotti recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!