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Edible High Protein Cookie Dough Recipe

 ·  ☕ 2 min read  ·  ✍️ Olivia Scott

Edible High Protein Cookie Dough
Edible High Protein Cookie Dough

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, edible high protein cookie dough. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Edible High Protein Cookie Dough is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Edible High Protein Cookie Dough is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have edible high protein cookie dough using 5 ingredients and 5 steps. Here is how you can achieve that.

  1. Take 1 scoop whey protein powder
  2. Make ready 1 tbsp coconut flour
  3. Get 1 tsp unsweetened apple sauce
  4. Get 1-1.5 tbsp almond milk
  5. Get dark chocolate chips (optional/topping)
  1. Mix the dry ingredients together.
  2. Stir in the apple sauce.
  3. Stir in the almond milk - make sure the dough becomes a cookie dough texture. Please note - you may need to adjust the almond milk amount to make it a cookie dough texture. Be sure to add in almond milk, bit by bit.
  4. Fold in chocolate chips.
  5. Can eat immediately or optionally chill in fridge for 10-15 mins.
  6. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food edible high protein cookie dough recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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