Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, almond flour raisin cookies. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Almond Flour Raisin Cookies is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Almond Flour Raisin Cookies is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook almond flour raisin cookies using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Almond Flour Raisin Cookies:
- Get 60 g Butter
- Make ready 1/4 cup Brown Sugar
- Get 1 Whole Egg
- Take 1/3 cup Raisin
- Prepare <Dry Ingredients>
- Take 1 1/2 cup Almond Flour
- Take 1 tsp Baking Powder
Instructions to make Almond Flour Raisin Cookies:
- Whisk almond flour and baking powder in a medium bowl.
- Beat sugar and butter in the large bowl until smooth. Add egg and blend well.
- Add raisins and flour mixture, and blend until just combined.
- Place the dough on a large piece of plastic wrap and make log shape. Freeze until very firm, at least 2 hours.
- Heat oven to 180°C/350°F, coat the baking pan with non-stick cooking spray.
- Slice the dough and place on the baking pan.
- Bake about 12 minutes or until the edges and bottoms of the cookies are golden
- Transfer them to the racks to cool completely.
- Ready to serve and ENJOY!
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