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Simple Cheesecake Recipe

 ·  ☕ 3 min read  ·  ✍️ Scott Paul

Simple Cheesecake
Simple Cheesecake

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simple cheesecake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Simple Cheesecake is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Simple Cheesecake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook simple cheesecake using 10 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Simple Cheesecake:
  1. Make ready 200 g cream cheese
  2. Prepare 40 g butter
  3. Take 60 ml milk
  4. Get 120 g sugar
  5. Get 4 egg yolks
  6. Prepare 4 egg whites
  7. Prepare 40 ml lemon juice
  8. Make ready Zest from 1 lemon
  9. Get 80 g flour
  10. Take 30 g corn starch
Steps to make Simple Cheesecake:
  1. Preheated the oven to 200 degree celcius and make sure all the ingredients are at room temperature.
  2. Whisk the cream cheese for about 4 minutes until it softened
  3. Add egg yolk one by one, then add melted butter and milk.
  4. Add flour and corn starch. Then add half of the sugar to the batter.
  5. Add the lemon juice and zest. Mix it until well combined. Don’t over mixed it. Set aside.
  6. In the other bowl, whisk the egg whites and the other half of sugar until it stiff.
  7. Pour half of the egg white batter to the main batter. Fold it until it well combined.
  8. Pour the remaining egg whites and fold it again until well combined.
  9. Pour the batter into a round baking pan with bake paper at the bottom it.
  10. Put a bowl of hot water inside the oven and bake the batter in 200 deg for 15 minutes.
  11. Reduce the heat to 140 deg and bake it for another 30 minutes.
  12. Turn off the heat, and wait 30 minutes before you open the oven.
  13. Take out the water bowl and keep the cake inside the oven to cool and let the oven door open a little.
  14. Shift powder sugar above the cake. Enjoy!
  15. Ready to serve and ENJOY!

So that is going to wrap it up for this special food simple cheesecake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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