Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, danish apple bars. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Danish Apple Bars is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Danish Apple Bars is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook danish apple bars using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Danish Apple Bars:
- Make ready 2 1/2 cup flour
- Prepare 1 tsp salt
- Make ready 1 cup crisco
- Get 1 milk to make 2/3 cup liquid (include beaten egg)
- Get 1 cup crushed cornflakes
- Get 6 sliced apples
- Make ready 1 tsp cinnamon
- Make ready 1 cup sugar
- Take 1 egg yolk beaten (save egg white)
Steps to make Danish Apple Bars:
- preheat oven to 400°F and bake for 25 minutes
- Sift flour and salt then cut in crisco
- combine beaten egg yolk milk and add to flour mixture to make pastry for crust
- Roll out dough on cookie sheet(1/2 of dough)
- sprinkle with crushed cornflakes
- Arrange sliced apples over cornflakes
- Combine sugar and cinnamon, sprinkle over apples and cover with rest of dough
- Beat egg white and brush on dough
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food danish apple bars recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!