Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crunchy oatmeal raisin cookies. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crunchy Oatmeal Raisin Cookies is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Crunchy Oatmeal Raisin Cookies is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook crunchy oatmeal raisin cookies using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crunchy Oatmeal Raisin Cookies:

1. Make ready 200 ml Oatmeal
2. Take 200 ml Whole wheat flour
3. Take 30 grams Raisins
4. Get 1/3 tsp Salt
5. Make ready 3 tbsp ☆ Grape seed oil (Olive oil or vegetable oil is also OK)
6. Get 3 tbsp ☆Maple syrup
7. Take 3 tbsp ☆ Apple juice
8. Make ready 2 tbsp ☆ Soy milk or water

Steps to make Crunchy Oatmeal Raisin Cookies:

1. Whisk the dry ingredients together in a bowl. Mix the ingredients marked ☆ in another bowl.
2. Add the ☆ ingredients to the bowl with the floury ingredients and add the raisins. Mix lightly with a rubber spatula and gather up into a ball of dough.
3. Let the dough sit in the fridge for 20 minutes.
4. Scoop the dough with a spoon and line the cookies up on a baking tray. Slightly flatten the surfaces.
5. Bake for around 20 minutes in an oven set to 180℃.
6. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food crunchy oatmeal raisin cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!