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Strawberry Breakfast Cookies Recipe

 ·  ☕ 3 min read  ·  ✍️ Lottie Holt

Strawberry Breakfast Cookies
Strawberry Breakfast Cookies

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, strawberry breakfast cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Strawberry Breakfast Cookies is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Strawberry Breakfast Cookies is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have strawberry breakfast cookies using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Breakfast Cookies:
  1. Make ready 1 cup pitted dates (I used craisens)
  2. Prepare 1 large ripe banana
  3. Get 3/4 cup unsweetened applesauce
  4. Make ready 1/4 cup coconut oil, melted
  5. Get 1 tbsp coconut necter (or agave necter)
  6. Get 2 cup finely chopped strawberries
  7. Get 2 1/2 cup old fashioned rolled oats
  8. Take 1 cup unsweetened flaked coconut
  9. Prepare 5 tbsp chia seeds
  10. Take 1/2 cup pecan chips
  11. Get 1/2 tbsp cinnamon
  12. Get 1/2 tsp salt
  13. Get 4 tbsp plain or vanilla protein powder (I used coconut flavored)
Steps to make Strawberry Breakfast Cookies:
  1. Preheat oven to 350°F. Line a baking sheet with parchment paper
  2. Place craisens and banana in food processor and pulse until finely chopped.
  3. In a large bowl, stir together banana mixture, applesauce, coconut oil and nectar until well combined. Add strawberries and gently stir.
  4. In a separate bowl, stir together the remaining dry ingredients. Add dry mixture into the wet mixture Nd stir until well combined.
  5. Form batter into 2* balls, place onto prepared cooking sheet and pat down to about 1/2* thickness.
  6. Bake for 30 minutes, until bottoms are golden brown. Remove from oven and let cool on sheet for 5 minutes. Transfer to wire rack to cool completely. Cookies will firm up as they cool. Store in an airtight container in the fridge.
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food strawberry breakfast cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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