Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, snack bars. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Snack Bars is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Snack Bars is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook snack bars using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Snack Bars:

1. Make ready Oat mixture
2. Prepare 3 cups rolled oats
3. Get 1 cup chopped dates
4. Get 1 cup pecans
5. Prepare 1/2 cup raisins
6. Get 1 cup walnuts
7. Make ready Sugar mixture
8. Take 1/3 cup fig preserves
9. Take 1 stick butter
10. Make ready 1 cup loose packed brown sugar
11. Make ready 1 teaspoon vanilla extract
12. Take 1/4 cup honey
13. Make ready 1 tablespoon dark chocolate cocoa powder unsweetened
14. Prepare 1 teaspoon ground cinnamon
15. Make ready 1/4 teaspoon kosher salt

Steps to make Snack Bars:

1. In a pan toast the oats and nuts. Set aside.
2. In a pot melt the honey, butter, cinnamon, sugar, salt, vanilla, and chocolate. When these ingredients are incorporated it will be ready.
3. Mix the oats, dates, raisins, and nuts.
4. Mix the oat mixture with the sugar mixture. Spray a big pan with nonstick spray. Press the warm bar mixture onto the pan. Make sure to get this equal. I sprayed the bottom of the spatula to press the mixture down hard.
5. Let cool and cut into bars. I put into the freezer for 2 hours then cut it. I wrapped the extra in waxed paper. Can be frozen. I hope you enjoy!!
6. Ready to serve and ENJOY!

So that is going to wrap it up for this special food snack bars recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!