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Gingerbread Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Mina Burgess

Gingerbread Cookies
Gingerbread Cookies

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, gingerbread cookies. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gingerbread Cookies is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Gingerbread Cookies is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have gingerbread cookies using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gingerbread Cookies:
  1. Prepare 1 packages Sugar cookie mix
  2. Prepare 1 Egg
  3. Make ready 1/2 cup All purpose Flour
  4. Prepare 1 cup Melted butter
  5. Get 1 tsp Ground ginger
  6. Take 2 tbsp Pumpkin pie spice
  7. Make ready 1 tsp Vanilla extract
  8. Prepare 1/4 cup Molasses
Instructions to make Gingerbread Cookies:
  1. Preheat oven to 350°F.
  2. In a large mixing bowl blend all ingredients together and chill for up to 1 hour.
  3. Roll dough out on floured board about 1/8 inches thick.
  4. Cut desired shapes with cookie cutters and place onto cookie sheet.
  5. Bake for 8 minutes in preheated oven.
  6. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food gingerbread cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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