Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pumpkin cheesecake bars. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pumpkin Cheesecake Bars is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Pumpkin Cheesecake Bars is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have pumpkin cheesecake bars using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Cheesecake Bars:
- Prepare 1 package pound cake mix
- Prepare 3 eggs
- Prepare 2 tbsp margarine or butter, melted
- Take 4 tsp pumpkin pie spice
- Get 1 package cream cheese, softened
- Get 1 can sweetened condensed milk
- Take 1 can pumpkin
- Prepare 1/2 tsp salt
- Take 1 cup chopped nuts
Instructions to make Pumpkin Cheesecake Bars:
- Preheat oven to 350°.
- In a large mixer bowl, on low speed, combine cake mix, one egg, and two teaspoons pumpkin pie spice until crumbly. Press onto the bottom of a 15×10-inch jellyroll pan.
- In a large mixer bowl, beat cheese until fluffy. Gradually beat in the sweetened condensed milk, then remaining two eggs, pumpkin, remaining pumpkin pie spice, and salt; mix well. Pour over crust, sprinkle with nuts. Bake 30-35 minutes or until set. Cool. Chill; cut into bars. Store covered in refrigerator.
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food pumpkin cheesecake bars recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!