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Andrea's Pumpkin Cheesecake Recipe

 ·  ☕ 2 min read  ·  ✍️ Joel Barber

Andrea’s Pumpkin Cheesecake
Andrea’s Pumpkin Cheesecake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, andrea’s pumpkin cheesecake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Andrea’s Pumpkin Cheesecake is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Andrea’s Pumpkin Cheesecake is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook andrea’s pumpkin cheesecake using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Andrea’s Pumpkin Cheesecake:
  1. Make ready shell
  2. Prepare 2 packages ginger snap cookies
  3. Make ready 1/2 cup margarine melted
  4. Take Filling
  5. Get 2 tbsp pumpkin spices
  6. Make ready 4 large eggs
  7. Make ready 1 cup sugar
  8. Get 1 can libbys plain pumpkin
  9. Take 1 tbsp vanilla
  10. Make ready 3 packages cream cheese at room temperature
Steps to make Andrea’s Pumpkin Cheesecake:
  1. preheat oven to 350
  2. crush ginger snaps and mix with margarine
  3. press into bottom and sides of two 9* cake pans
  4. mix all filling ingredients until smooth
  5. pour half into one pan and the other half in the other pan
  6. bake for 50-70 mins
  7. let cool to room temperature
  8. put in refrigerator overnight then serve
  9. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food andrea’s pumpkin cheesecake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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