Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, oatmeal cookies. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Oatmeal Cookies is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Oatmeal Cookies is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook oatmeal cookies using 26 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Cookies:

1. Make ready 1 cup butter, softened
2. Get 1 cup packed brown sugar
3. Prepare 1/2 cup coconut sugar
4. Take 1/2 cup white sugar
5. Prepare 2 eggs
6. Take 2 tsp vanilla extract
7. Take 1 cup all-purpose flour
8. Make ready 1 cup wheat flour
9. Make ready 1 tsp baking soda
10. Make ready 1/2 tsp salt
11. Prepare 3 cups rolled oats
12. Take 1/2 cup dark chocolate chips
13. Make ready 1 cup dried cherries
14. Get 1/4-1/2 cup candied ginger, chopped
15. Prepare 1/2 cup chopped pecans
16. Get 1-1 1/2 tsp cinnamon
17. Prepare 1/2-1 tsp cardamom
18. Make ready 1/4 tsp pumpkin spice
19. Prepare Tools
20. Get convection oven
21. Take parchment paper
22. Make ready cooling-racks
23. Prepare 2 large cookie sheets
24. Get medium cookie scoop, 5cm (2TBS)
25. Make ready whisk
26. Get rubber spatula

Steps to make Oatmeal Cookies:

1. Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper.
2. In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla
3. In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated.
4. Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time.
5. Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time.
6. Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks.
7. Let cookies cool completely and then enjoy!
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food oatmeal cookies recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!