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Peanut Butter and Oatmeal Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Leroy Lawrence

Peanut Butter and Oatmeal Cookies
Peanut Butter and Oatmeal Cookies

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, peanut butter and oatmeal cookies. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Peanut Butter and Oatmeal Cookies is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Peanut Butter and Oatmeal Cookies is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have peanut butter and oatmeal cookies using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter and Oatmeal Cookies:
  1. Get 2 Mashed Bananas
  2. Prepare 1/3 cup Creamy Peanut Butter
  3. Take 1 cup Unsweetened Applesauce
  4. Make ready 1 tsp Vanilla
  5. Prepare 1/2 tsp Salt
  6. Prepare 1/2 tsp Cinammon
  7. Get 1 dash Cloves
  8. Make ready 1 dash Nutmeg
  9. Get 1 1/2 cup Oats
  10. Get 1/4 cup Unsweet Dried Cranberries
  11. Make ready 1/4 cup Unsalted Sunflower Kernels
  12. Prepare 1/4 cup Unsweet Chocolate Chips
Instructions to make Peanut Butter and Oatmeal Cookies:
  1. Set oven to pre-heat at 350 degress Farenheit.
  2. Mix ingredients together, going down the list for best results.
  3. Spoon out 2 tablespoon globs an inch apart on a foiled/oiled sheet or pan.
  4. Bake for 25 minutes. Set in fridge to cool for 10 minutes.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food peanut butter and oatmeal cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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