Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vegan whole wheat chocolate chip cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Vegan Whole Wheat Chocolate Chip Cookies is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Vegan Whole Wheat Chocolate Chip Cookies is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:
- Make ready Dry
- Make ready 2 cup whole wheat flour
- Prepare 1/2 cup vegan sugar
- Make ready 3 tbsp ground flax seed
- Prepare 3 tsp baking powder
- Prepare 1 tsp salt
- Prepare Wet
- Make ready 1/4 cup water
- Get 1/3 cup applesauce
- Get 1/3 cup vegetable oil
- Make ready 1 tsp apple cider vinegar
- Take Chocolate Chips
- Take 1/2 10 oz. bag of vegan chocolate chips
Steps to make Vegan Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit
- Mix all dry ingredients together in a large mixing bowl
- Mix all wet ingredients together in another bowl
- Mix wet ingredients into dry ingredients
- Fold in chocolate chips
- Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
- Bake for 10 minutes
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food vegan whole wheat chocolate chip cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!