Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banoffee pie. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Banoffee Pie is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Banoffee Pie is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have banoffee pie using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banoffee Pie:
- Prepare 10 digestive biscuits
- Make ready 80 g butter melted
- Prepare 5/6 tbsp dulce de leche
- Get 3 bananas
- Get 150 ml double cream
- Make ready Grated chocolate
Instructions to make Banoffee Pie:
- Collect all ingredients and a loose bottomed tin
- Use a food processor to crush the biscuits, add the butter and blend until it starts clumping
- Press the biscuit mix into the tin, pressing down with a spoon. Chill for 1 hour
- Whip the double cream until thick and no longer runny. I used an electric whisk to do this quickly.
- Spoon the dulce de leche onto the biscuit base. Slice the banana into coins and scatter on top, pile on the cream and spread until even.
- Grate chocolate all over- i used dark and white. Chill for atleast an hour and then serve.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food banoffee pie recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!