Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, banoffee pie. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Banoffee Pie is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Banoffee Pie is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have banoffee pie using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banoffee Pie:

1. Make ready 1 cup whipping cream
2. Prepare 1/2 cup full-cream milk
3. Prepare 1 can condensed milk
4. Prepare 1 can dulce de leche
5. Make ready 1 cup crushed graham crackers
6. Get 1/4 cup melted butter
7. Get 2-4 pcs bananas
8. Get 1 tbsp sugar
9. Prepare 1 tbsp vanilla extract

Instructions to make Banoffee Pie:

1. Mix together the crushed graham crackers and melted butter. Mix well then pour in a springform pan lined with baking paper.
2. Press down the crushed graham crackers with a spoon or the butt of a glass to form a cookie base. Then put it in the freezer for 15mins.
3. When the base is set, pour the dulce de leche on the base then layer the sliced bananas on top of the caramel. Freeze again for 30mins.
4. Whip the cream and sugar (firm peaks) then fold-in the vanilla, condensed milk and full-cream milk.
5. Pour the mix into the cookie-caramel-banana base. Even the surface with a spatula then freeze for at least 4 hours or until set.
6. If freezing overnight, take the pie out of the freezer down to the fridge for 1 hour before serving for easier slicing and better texture.
7. Put whatever toppings you like. Bon appetit.
8. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food banoffee pie recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!