Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, walnut chocolate cake truffles. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Walnut Chocolate Cake Truffles is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Walnut Chocolate Cake Truffles is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook walnut chocolate cake truffles using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Walnut Chocolate Cake Truffles:

1. Make ready 1 1/2 cup chocolate cake (crumbs)
2. Take 1 cup chocolate to melt in bar (chopped) or pearls
3. Make ready 6 tablespoons heavy whipping cream
4. Prepare 1 tablespoon butter
5. Prepare 1 tablespoon dulce de leche (not pastry)
6. Get Chocolate liqueur or any liqueur (to taste) (optional)
7. Prepare Chopped nuts (necessary amount)
8. Make ready Chocolate chips (necessary amount)
9. Prepare Coconut flakes (necessary amount)
10. Make ready Tablespoon with rounded shape (measure)
11. Get cups Paper candy

Instructions to make Walnut Chocolate Cake Truffles:

1. Ingredients:
2. Melt the chocolate in bain marie or in the microwave along with the heavy shipping cream and butter
3. To melt the chocolate: To bain marie: Place boiling water in a pot At low temperature maintain the water temperature Place inside the pot a container with the chocolate inside it, the container should not touch the bottom and that is not be submerged in the water When it starts to melt stir until the chocolate is completely melted
4. In the microwave: Place the chocolate in a container in the microwave, melt it at maximum temperature for 30 seconds Remove, stir, put back 15 seconds Repeat periods of 15 minutes, removing from microwave and stirring until the chocolate is completely melted Tip. If the optimum point of melting is accidentally exceeded, you can recover the chocolate by adding pearls or chocolate fragments by mixing them until they are melted in the chocolate
5. Add and mix the cake in small portions with the melted chocolate
6. Add the dulce de leche, mix Add the liquor (optional) Refrigerate for one hour
7. Sprinkle with a minimum amount of spray oil a tablespoon (measure), repeat this step before taking the filling measure so that it does not stick Take a measure of the filling Take it between the palms of your hands, make it roll to give it a rounded shape Place the filling on the chopped nuts, chocolate chips or coconut flakes, turn it so that the nuts, chocolate chips or coconut flakes stick
10. To serve place it inside a paper candy cup Repeat the procedure until finishing with the filling
12. Ready to serve and ENJOY!

So that is going to wrap this up for this special food walnut chocolate cake truffles recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!