Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, dulce de leche cupcakes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

dulce de leche cupcakes is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. dulce de leche cupcakes is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have dulce de leche cupcakes using 20 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make dulce de leche cupcakes:

1. Get cupcakes
2. Prepare 3 cup all purpose flour
3. Take 1/4 cup cornstarch
4. Prepare 1 1/2 tsp baking powder
5. Make ready 1 1/2 tsp baking soda
6. Make ready 1 tsp salt
7. Make ready 3/4 cup softened unsalted butter
8. Make ready 1 cup brown sugar, packed
9. Take 1/2 cup granulated sugar
10. Prepare 1 tsp vanilla extract
11. Prepare 3 eggs
12. Make ready 1 1/2 cup buttermilk
13. Take frosting
14. Take 1/2 cup unsalted butter
15. Take 8 oz cream cheese
16. Prepare 3/4 cup dulce de leche
17. Prepare 1/4 tsp salt
18. Make ready 3 cup confectioners sugar
19. Take dulce de leche
20. Prepare 2 can regular sized condensed milk

Steps to make dulce de leche cupcakes:

1. Prepare dulce de leche. Pour the milk in a saucepan and continously mox it over low fire until thickened but still pourable. Set aside then cool. You can prepare this a day before you bake the cupcakes.
2. Preheat oven to 350°F farenheit. Line the cupcake pans with paper liners.
3. in a bowl, whisk the flour, cornstarch, baking soda, baking powder and salt. set aside.
4. in another bowl using a mixer, beat the butter and sugar together until liht and fluffy.
5. add 1 egg at a time, beating them for 1 minute after each addition. add the vanilla extract.
6. add half of the flour mixture to the wet ingredients and slowly mix them until incorporated. add the milk. then add the rest of the flour mixture. mix them until just combined.
7. pour the batter into cupcake pans about 3/4 full. bake for 15 mins or until the toothpick inserted comes out clean.
8. cool the cupcakes in a wire rack before frosting.
9. for the frosting - place butter in a bowl and beat uaing a mixer until light and fluffy. add the cream cheese and dulce de lexhe and beat together until smooth. add salt. add the powdered sugar in batchea, beating well after each addition.
10. pipe the frosting or generously smear them onto the cooled cupcakes.
11. drizzle or pop a small dollop of dulce de leche on top of the frosting.
12. Ready to serve and ENJOY!

So that is going to wrap it up with this special food dulce de leche cupcakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!