Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, dulce de leche jelly. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Dulce de Leche Jelly is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Dulce de Leche Jelly is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook dulce de leche jelly using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dulce de Leche Jelly:

1. Prepare 1 cup water
2. Make ready 3 tbsp dulce de leche (or more, according to your preference)
3. Take 1 pack agar-agar powder (7 gr)
4. Prepare 2 egg whites

Instructions to make Dulce de Leche Jelly:

1. Whisk water with dulce de leche and agar-agar until well-combined.
2. Beat egg whites until stiff.
3. Use low heat and stir water + dulce de leche + agar-agar continuously. When it boils, turn off the heat but continue stirring.
4. Pour slowly into the egg whites and beat for a few seconds.
5. Pour into mold and wait until it sets.
6. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food dulce de leche jelly recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!