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Fraisier Style No-bake Cheesecake Recipe

 ·  ☕ 3 min read  ·  ✍️ Abbie Flowers

Fraisier Style No-bake Cheesecake
Fraisier Style No-bake Cheesecake

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fraisier style no-bake cheesecake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fraisier Style No-bake Cheesecake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Fraisier Style No-bake Cheesecake is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have fraisier style no-bake cheesecake using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Fraisier Style No-bake Cheesecake:
  1. Get For the cheesecake:
  2. Take 1/2 box Cream cheese
  3. Take 35 grams Sugar
  4. Prepare 1 tbsp Lemon juice
  5. Take 50 ml Milk
  6. Prepare 50 ml Heavy cream
  7. Take 50 grams Biscuit (I used Oreo cookies)
  8. Get 30 grams Unsalted butter
  9. Make ready 1/2 tbsp Gelatin
  10. Make ready 25 ml Water
  11. Take 1 pack Strawberry
Instructions to make Fraisier Style No-bake Cheesecake:
  1. Prep: Bring the cream cheese to room temperature. Soak the powdered gelatin in hot water to soften.
  2. Line a parchment sheet at the bottom and side of the cake pan. I used a clear sheet this time.
  3. Put the biscuits in a plastic bag and crush into small pieces. Mix well with melted butter.
  4. Press the mixture into the bottom of the cake pan.
  5. Cut strawberries in half lengthwise. Line them with the cut surfaces touching the side of the pan.
  6. Line the strawberries in the middle of the pan to fill the space.
  7. Add sugar into the room temperature cream cheese. Whisk until smooth.
  8. Add lemon juice, milk, and heavy cream, and mix well. Add gelatin and mix well.
  9. Pour the cheesecake dough into the pan filled with strawberries. Smooth out the surface.
  10. Chill in the refrigerator for about 2 hours. Take the cake out of the pan. It’s done. Decorate as you like.
  11. When you take the cake out of the pan, warm the sides of the pan with a warm damp cloth. You can take out the cake beautifully.
  12. Ready to serve and ENJOY!

So that is going to wrap this up for this special food fraisier style no-bake cheesecake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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