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Easy No-Bake Cheesecake with Caramel Sauce #myfavouriterecipe Recipe

 ·  ☕ 2 min read  ·  ✍️ Jeffery Ortega

Easy No-Bake Cheesecake with Caramel Sauce<br />
#myfavouriterecipe
Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy no-bake cheesecake with caramel sauce
#myfavouriterecipe. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook easy no-bake cheesecake with caramel sauce
#myfavouriterecipe using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy No-Bake Cheesecake with Caramel Sauce

#myfavouriterecipe:

  1. Take Crust
  2. Get 400 g digestives biscuits
  3. Prepare 100 g melted butter/margarine
  4. Prepare Cheesecake
  5. Get 800 g cream cheese
  6. Get 1 cup powdered sugar
  7. Prepare 1 tspn vanilla essence
  8. Take Caramel sauce
  9. Make ready 1 cup sugar
  10. Take 50 g butter/margarine
  11. Make ready 100 ml whipping cream
Steps to make Easy No-Bake Cheesecake with Caramel Sauce

#myfavouriterecipe:

  1. Prepare the crust. Melt the butter. Pound the biscuits to form a sandy texture.
  2. Biscuits should be sand-like. Pour into baking dish, press gently. Set aside in fridge for 30 minutes.
  3. Beat the cream cheese with powdered sugar until very smooth and creamy. Add vanilla essence and mix well.
  4. Pour the cheese mix on the cookie crust and let cool in fridge for 2 hours.
  5. Meanwhile, prepare the caramel sauce.
  6. Melt the sugar on medium heat until it turns brown (be careful not to burn the sugar! Or else the caramel will turn out bitter)
  7. When sugar has browned and melted, add margarine/butter. Slowly stir as it tends to bubble vigorously.
  8. Add whipping cream slowly and stir until caramel thickens a bit. Off fire, let cool before pouring on the cheesecake.
  9. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food easy no-bake cheesecake with caramel sauce
#myfavouriterecipe recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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