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No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) Recipe

 ·  ☕ 2 min read  ·  ✍️ Pearl Williams

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)
No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options) using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
  1. Make ready 1 cup Butter (Use Margarine or Coconut Oil for dairy-free option)
  2. Prepare 1/2 cup Brown Sugar (packed) (Use Splenda or Stevia to reduce sugar)
  3. Make ready 1 tsp. Vanilla
  4. Make ready 3 cups Quick Oats
  5. Take 1 cup Semi-sweet Chocolate Chips (Use Sugar-Free Chocolate Chips to reduce sugar)
  6. Make ready 1/2 cup Peanut Butter
Instructions to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
  1. Melt butter in pan over low heat
  2. Stir in Brown Sugar and Vanilla
  3. Mix in Oats and allow to cook 2-3 minutes
  4. Press half the mixture into a greased 9x9 inch pan
  5. Melt Chocolate Chips and Peanut Butter. Stir well.
  6. Pour chocolate mixture over the pressed oats and spread evenly.
  7. Crumble the remaining oats over the chocolate layer.
  8. Cover and refrigerate a minimum of 2-3 hours to set.
  9. Remove from refrigerator and cut to desired size. (Cuts easiest if allowed to resume room temperature.)
  10. Enjoy!
  11. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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