Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, robin’s pumpkin cheesecake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Robin’s Pumpkin Cheesecake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Robin’s Pumpkin Cheesecake is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook robin’s pumpkin cheesecake using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Robin’s Pumpkin Cheesecake:

1. Get Crust
2. Take 2 cup Digestives/Graham Crackers
3. Get 3 tbsp Brown Sugar
4. Make ready 1/2 tsp Ground Cinnamon
5. Take 1 stick Butter
6. Make ready Filling
7. Take 24 oz Cream Cheese
8. Get 15 oz Pureed Pumpkin
9. Prepare 3 Eggs
10. Prepare 1 Egg Yolk
11. Take 1 cup Sugar
12. Make ready 1/4 cup Sour Cream
13. Prepare 2 tbsp Flour
14. Take 1/4 tsp Ground Nutmeg
15. Prepare 1/2 tsp Ground Cinnamon

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Steps to make Robin’s Pumpkin Cheesecake:

1. Preheat oven to 350°F and line the bottom of a 24cm springform pan with parchment paper.
2. For crust: Grind digestives and add brown sugar, cinnamon, and butter. Mix until consistency is like moist sand.
3. Using your fingers, press the crust into the bottom of the pan until evenly spread.
4. For filling: Beat cream cheese, pureed pumpkin, eggs, egg yolk, sugar and sour cream together.
5. Add flour and spices. Beat until fully combined.
6. Pour the filling over the crust and bake for 1 hour and 15 minutes or until the top no longer wobbles.
7. Let cool slowly and refrigerate for at least a few hours or overnight. Pipe on whipped cream to cover and cracks. Keep refrigerated.
8. Ready to serve and ENJOY!

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So that is going to wrap this up with this exceptional food robin’s pumpkin cheesecake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!