Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bar b q rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Bar B Q rice is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Bar B Q rice is something that I have loved my entire life.
Q chicken on top and drizzle sauce on top.and serve. Bar B Q Rice is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious.
To begin with this recipe, we have to prepare a few ingredients. You can cook bar b q rice using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bar B Q rice:
- Make ready Dahi (Yogurt) whisked ½ Cup Tandoori masala 2 & ½ tbs
- Prepare Soy sauce 1 tbs Adrak lehsan paste (Ginger garlic paste) 1 &
- Prepare Kali mirch (Black pepper) crushed ½ tsp Namak (Salt) ½ tsp
- Take Lemon juice 2 tbs Chicken boneless cubes ½ kg
- Take Cooking oil 2-3 tbs Pyaz (Onion) chopped 1 medium
- Prepare 2 tbs Koyla (Charcoal) for smoke Cooking oil
- Get Lehsan (Garlic) chopped 1 tbs Adrak (Ginger) julienne 1 inch
- Make ready Bund gobhi (Cabbage) 2 Cups Gajar (Carrot) julienne 1 Cup
- Get Shimla mirch (Capsicum) julienne ½ Cup Soy sauce 2 tbs
- Get Namak (Salt) ½ tsp or to taste Lal mirch (Red chilli) crushed
- Get Hara pyaz (Green onion) ½ Cup Mayonnaise 3/4 Cup
- Get Tomato ketchup 4-5 tbs Namak (Salt) 1/4 tsp or to taste
- Take Hot sauce 1 tbs Kali mirch (Black pepper) crushed 1/4 tsp
- Prepare Cooking oil 2 tbs Lehsan (Garlic) chopped ½ tbs
- Take Lal mirch (Red chilli) crushed ½ tbs Chawal (Rice) basmati ½
Make a pyazsnhry by hot oil. Then fry it to mix white xyra and green chili. Cook it to mix rice on tyx cook. When the rice’s became soft and water became dry then keep the fire low.
Instructions to make Bar B Q rice:
- Bowl,add yogurt,tandoori masala,soy sauce,ginger garlic paste,black pepper crushed,salt,lemon juice and mix well.
- Add chicken and marinate for 15 minutes. In wok,add cooking oil,onion and fry until light golden. Add marinated chicken,mix well and cook for 4-5 minutes
- Cover and cook on low flame for 8-10 minutes then cook on high flame until oil separates. Give a charcoal smoke for 2 minutes. In wok,add cooking oil,garlic and mix well. Add ginger and mix well.
- Add cabbage,carrots,capsicum,soy sauce,salt,red chilli crushed,mix well and stir fry for 2 minutes. Add green onion,mix well & set aside.
- In bowl,add mayonnaise,tomato ketchup,salt,hot sauce,black pepper crushed,mix well & set aside. In saucepan,add cooking oil,garlic and mix well.
- Add red chilli crushed,mix well and fry for 1-2 minutes & set aside. In serving dish,add boiled rice,red chilli+garlic tadka,cooked vegetables,cooked tandoori chicken and drizzle prepared sauce & serve
- Ready to serve and ENJOY!
Cook it to mix rice on tyx cook. When the rice’s became soft and water became dry then keep the fire low. Put in it the xdy color to mix in water. Successfully instilled with trademark taste in both the chicken and beef varieties of Bar B Q dishes.. Rob, Thanks for the feedback and.
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