Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kaju crunch cookies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Hello friends, take chilled water and put ice cubes in bowl and take a plate and put white flour and add ajwain. Add oil in white flour until it binds well like a dough. Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, kaju crunch cookies.
Kaju crunch cookies is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Kaju crunch cookies is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have kaju crunch cookies using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kaju crunch cookies:
- Take 250 grams white flour
- Prepare 45 grams oil
- Get as per taste Salt
- Prepare 1 tsp carom seeds
- Get 1 tbsp chat masala
- Prepare 2 packet maggi masala
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Instructions to make Kaju crunch cookies:
- Hello friends, take chilled water and put ice cubes in bowl and take a plate and put white flour and add ajwain.
- Add oil in white flour until it binds well like a dough. Add ice water to make a rough dough.
- Now put wet cloth on dough. And put in the fridge for 15 mins. After 15 mins make like a chapati.
- Now take a bottle cap.Then cut with cap like a shape of kaju.
- Now your shape of kaju. Deep fry after frying add chat masala, Maggi masala. Then mix well.
- And your kaju crunch cookies are ready.
- Ready to serve and ENJOY!
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