Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, square minty potato-onion parathas (from potato-onion sabji). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Square Minty Potato-Onion Parathas (From Potato-Onion Sabji) is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Square Minty Potato-Onion Parathas (From Potato-Onion Sabji) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook square minty potato-onion parathas (from potato-onion sabji) using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Square Minty Potato-Onion Parathas (From Potato-Onion Sabji):

1. Get 1 small bowl potato onion sabji
2. Prepare 2-3 tbsp fresh mint leaves chopped
3. Get As per taste Salt
4. Prepare 1/4 cup roasted gram flour
5. Prepare 3/4 cup wheat flour
6. Make ready As required Oil to apply on paratha
7. Get As per taste Chat masala
8. Get As required Oil for roasting

Instructions to make Square Minty Potato-Onion Parathas (From Potato-Onion Sabji):

1. Take a kneading plate add sabji mash it. Add chopped mint leaves and both the flours.
2. Add salt and knead stiff dough. No need of water. Make equal parts.
3. Roll it. Apply oil, chat Masala, spread it with finger on whole Paratha.
4. Sprinkle some dry flour. Seal it like a square packet.
5. Roll it again in square shape. Place it on hot tawa.
6. Half cook one side, flip it, apply oil and flip it again. Roast both sides nicely.
7. Make parathas in same way. Sprinkle some chat masala and serve with hot tea or any Chutney. Enjoyyyyyyyyyyyy
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food square minty potato-onion parathas (from potato-onion sabji) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!