Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, moong dal square. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Moong dal square is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Moong dal square is something which I’ve loved my whole life.
Delicious, quick & healthy dal fry to go with rice, jeera rice or even with roti, plain paratha. This Moong dal is comforting, hearty, flavorful and super tasty!! In this video we will see how to make moong dal recipe in tamil. Crispy moong dal fry is a very famous snack which is great for crunching.
To get started with this recipe, we have to first prepare a few ingredients. You can cook moong dal square using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Moong dal square:
- Take 2 cup moong dal with skin soaked
- Make ready to taste salt
- Prepare 1 pinch astofida
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp roasted cumin powder
- Get 2 tsp dry mango powder
- Get 4 chopped green chilli
- Make ready 1 tsp chopped ginger
- Get 1 tbsp cornflour
- Make ready 1 tbsp oil
- Prepare 2 cup hung curd
- Take coriander leaves chopped 1 tbsp
- Prepare 2 green chilli
- Take 1 pinch salt
- Prepare 1 tsp lemon juice
- Take coriander for garnishing
The biggest festival of India, Diwali is less than two. Moong Dal is Packed with protein and low carbs, green gram otherwise known as moong dal is one Moong dal helps enhance the functioning of the cholecystokinin hormone. As a result, it makes you. Find moong dal stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Moong dal square:
- Wash the dal and clean the skin,blend the dal with ginger,garlic,make a smooth paste. add salt,red chilli,cumin powder,dry mango powder and astofida in dal puree mix it heat a non-stick pan cook it with string continuously. cool the mixture and add cornflour make a soft dough with the mixture, cool and make square and roll it on a plastic sheet.
- Cut the square as picture
- Heat the non-stick pan and roast it golden. garnish with dip and coriander leaves…
- Ready to serve and ENJOY!
As a result, it makes you. Find moong dal stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Just FYI - If the dried yellow split peas are round they’re chana dal. Moong dal is smaller and more oval-shaped.
So that is going to wrap this up with this special food moong dal square recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!