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Square shape Aloo Parantha Recipe

 ·  ☕ 2 min read  ·  ✍️ Amy Soto

Square shape Aloo Parantha
Square shape Aloo Parantha

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, square shape aloo parantha. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Square shape Aloo Parantha is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Square shape Aloo Parantha is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook square shape aloo parantha using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Square shape Aloo Parantha:
  1. Get 2 bowl wheat dough
  2. Prepare 1 boiled aloo
  3. Make ready 1 chopped onion
  4. Get 1 chopped green chilli
  5. Prepare 1 tsp chopped green coriander
  6. Prepare 2 pinch Red chilli powder
  7. Take to taste salt
  8. Take 2 tsp oil
  9. Take 2 tsp pure ghee
  10. Get 1 bowl curd
Instructions to make Square shape Aloo Parantha:
  1. Take a bowl add boiled potato,red chilli.,green chilli,onion and salt mashed potatoes mix all ingredients properly.
  2. Take a wheat balls roll on and apply ghee make a square shapes two parantha.
  3. Take a one parantha spread potatoes stuffing and cover with second parantha and seal properly.
  4. Then hot tawa put parantha apply oil for both sides.
  5. Serve crispy square shape aloo parantha with simple curd.
  6. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food square shape aloo parantha recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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