Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fresh cream cardamom cookies(without oil). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fresh Cream Cardamom Cookies(Without Oil) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fresh Cream Cardamom Cookies(Without Oil) is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook fresh cream cardamom cookies(without oil) using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fresh Cream Cardamom Cookies(Without Oil):
- Get 2 cup refine flour
- Get 1 cup fresh cream(malai)
- Prepare 1 cup powdered sugar
- Prepare 1/2 tsp cardamom powder
- Make ready 1 tsp baking powder
- Get 1/2 tsp baking soda
Steps to make Fresh Cream Cardamom Cookies(Without Oil):
- In a mixing bowl firstly take powdered sugar and fresh cream and whisk or mix it for at least 5 minutes.
- Now add all the rest of the ingredients and mix with gentle hand and do combine the dough and allow dough to set for at least 20 minutes.
- Divide dough in equal portions of a lemon sized balls and place it in a greased baking tray.
- Bake it for 7-8 minutes on 180°C……I bake it in my grill- microwave oven…..you can bake it according to your choice…..in either oven or in a pan/Kadhai with the same timing and process.
- After it will be baked….allow it to cool down completely and then Fresh Cream Cardamom Cookies are ready to serve with tea or coffee or as it is.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food fresh cream cardamom cookies(without oil) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!