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Peanut Sesame Chikki Bar Recipe

 ·  ☕ 2 min read  ·  ✍️ Carolyn Buchanan

Peanut Sesame Chikki Bar
Peanut Sesame Chikki Bar

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, peanut sesame chikki bar. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Peanut Sesame Chikki Bar is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Peanut Sesame Chikki Bar is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have peanut sesame chikki bar using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peanut Sesame Chikki Bar:
  1. Prepare 60-70 gm Peanuts
  2. Take 100 gm Sesame seeds
  3. Take 100-125 gm jaggery
  4. Make ready 1 tsp ghee
Instructions to make Peanut Sesame Chikki Bar:
  1. Dry Roast Peanuts and Sesame seeds, Roughly crush the peanut by removing the skin.
  2. The ratio of jaggery we take is half to three fourth of our Nuts quantity
  3. Take a pan heat them and add ghee to the jaggery and stir it
  4. Check the jaggery texture take a drop of it and check whether its proper string or rolls the ball
  5. Now add Peanut and Sesame seeds to the jaggery and mox them well and turn off the flame
  6. Take a sheet apply some ghee and grease them and then pour the nuts mixture into the sheet and roll them and then cut them into nice cube shapes
  7. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food peanut sesame chikki bar recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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