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Shahi tukda (indian dessert) Recipe

 ·  ☕ 3 min read  ·  ✍️ Hannah Meyer

Shahi tukda (indian dessert)
Shahi tukda (indian dessert)

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shahi tukda (indian dessert). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shahi tukda (indian dessert) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Shahi tukda (indian dessert) is something which I have loved my entire life. They are fine and they look fantastic.

Shahi Tukda or shahi toast with instant rabdi recipe. This shahi toast is non fried Indian dessert recipe which can be made at home. Shahi tukda is a rich & festive dessert made with bread, ghee, sugar, milk and nuts. It is a very popular classic royal Shahi tukda literally translates to a royal piece of dessert.

To begin with this particular recipe, we have to prepare a few components. You can cook shahi tukda (indian dessert) using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Shahi tukda (indian dessert):
  1. Take 10 Bread slices
  2. Get 1 kg Milk
  3. Get 2 cups Sugar
  4. Prepare 1 cup Dry fruits
  5. Take 200 gms Khoya/mava
  6. Take For frying Ghee
  7. Make ready 1 pinch Yellow food colour
  8. Prepare 2 drops Vanila essence
  9. Get 5 White cardamom

The shahi tukda ingredients are ghee, sugar, milk, nuts and bread, this shahi tukada recipe will be ready to serve in an hour and will be appreciated by your guests. This sweet shahi tukra recipe will be loved. Shahi Tukda - a royal fare. Easiest, quickest amazingly delicious Indian dessert.

Steps to make Shahi tukda (indian dessert):
  1. Heat ghee in a wok
  2. Now deep fry bread slices in a ghee till golden colour
  3. Remove from ghee and keep a side
  4. Now in a pot add milk when it comes to boil add white cardamom and sugar
  5. When sugar get dissolve add food colour, mava and half dry fruits
  6. Stir continuously until it’s become thick now keep the flame low
  7. Now one by one transfer the bread slice into a milk mixture soaked for a minute and then remove it in a plate
  8. When it’s all done then pour remaining mixture on a bread slices then garnish with some dry fruits and serve
  9. Ready to serve and ENJOY!

Shahi Tukda - a royal fare. Easiest, quickest amazingly delicious Indian dessert. Whenever you have few days old bread lying around just make this Shahi tukda or tukra is a royal Indian dessert which can be made with minimum effort. It is nothing but crispy fried bread dipped in sugar syrup and served. Shahi Tukda or Indian bread pudding is made by deep frying stale bread, dipping it in sugar syrup and serving it with cream topped with dry fruits.

So that’s going to wrap it up with this special food shahi tukda (indian dessert) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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