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Cheesecake (no bake) Recipe

 ·  ☕ 3 min read  ·  ✍️ Bess Cook

Cheesecake (no bake)
Cheesecake (no bake)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesecake (no bake). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Unlike regular cheesecake, no-bake cheesecake isn’t overly heavy. This cheesecake filling is creamy and light No-bake cheesecake is exactly what the name suggests. This no-bake cheesecake is impossibly smooth without a hint of graininess, perfectly creamy and tangy, and complete with a buttery graham cracker crust. This delicious no bake cheesecake is light, creamy and beyond easy to make.

Cheesecake (no bake) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Cheesecake (no bake) is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook cheesecake (no bake) using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheesecake (no bake):
  1. Make ready 100 g butter
  2. Prepare 400 g digestive biscuits
  3. Make ready 400 g cream cheese
  4. Take 1/2 cup sugar
  5. Prepare 20 cL heavy cream
  6. Prepare 1 pack lemon jello

A smooth dessert with fluffy, almost mousse-like filling and a buttery graham cracker crust. The Best No Bake Cheesecake Recipe. A delightful favorite with everyone, especially appetizing during the A simple yet stylish no-bake cheesecake. Garnish with cherries and chocolate sauce for breathtaking.

Steps to make Cheesecake (no bake):
  1. Crush the digestive biscuits, mix them with the butter (melted) and press the mixture in the springform pan. Place it in the fridge or freezer to set while preparing the cream layer
  2. Mix the rest of the ingredients (cream cheese, sugar, cream, and jello) until you get a smooth consistency. Place in fridge to set
  3. Before serving, add the fruits or jam of your choice. I used fresh strawberries that I cooked a bit with some sugar. I sometimes use blueberry jam too.
  4. Ready to serve and ENJOY!

A delightful favorite with everyone, especially appetizing during the A simple yet stylish no-bake cheesecake. Garnish with cherries and chocolate sauce for breathtaking. A No Bake Cheesecake is just that, the filling is not baked in the oven. But don’t worry, this cheesecake still has that rich and tangy flavor of cream cheese, and it is still smooth and creamy. No-bake cheesecakes are called rare cheesecakes in Japan. This is a soft type of cheesecake and usually, gelatin is used to harden the filling.

So that’s going to wrap this up for this exceptional food cheesecake (no bake) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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