Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, kinder bueno cheesecake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kinder Bueno Cheesecake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Kinder Bueno Cheesecake is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have kinder bueno cheesecake using 7 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Kinder Bueno Cheesecake:

1. Take 450 grams cream cheese
2. Get 450 grams cool whip
3. Get 12 Kinder Bueno
4. Make ready 1 packet gelatin
5. Prepare 1 3/4 cup cookies of your choice (graham, nilla wafers, digestives etc)
6. Prepare 3 tbs melted butter
7. Take 1/2 cup milk

Steps to make Kinder Bueno Cheesecake:

1. Put your cookies in a food processor and blend until fine. I used Nilla wafers, you use what you prefer.
2. After the cookies are blended, add the melted butter and milk and mix with hands until the cookies hold form well.
3. Add the crust mix into your pan, I used a 10 inch pan. Press firmly.
4. Next, cream your COLD cream cheeses in a mixer for about 3 minutes.
5. After that, add in one container of cool whip, then the other container. Cream until well combined.
6. Next step is to bloom your gelatin. Add half a cup of warm water into a cup and sprinkle on one packet of gelatin, set aside for 5 minutes.
7. After 5 minutes have passed, mix the gelatin well until its smooth, add into microwave for 10 seconds and mix again until its smooth and clear.
8. Add the gelatin mix into the cream cheese and cool whip filling, mix again for another 3 minutes.
9. After you are done with mixing, cut up your bueno chocolates in pieces and add them into your filling.
10. Add the cream cheese filling into your cake crust pan, smooth over.
11. Personal Preference* if you would like a ganache on top, like I do, then add half a cup of chocolate and half a cup of heavy whipping cream and microwave that together for about 30 seconds and mix well until you have a nice creamy ganache. Pour over the cream cheese mixture and decorate how you would like with the rest of the leftover bueno chocolates.
12. Chill for a minimum of 2-3 hours in the freezer, 4-6 in the refrigerator.
13. Ready to serve and ENJOY!

So that is going to wrap it up with this special food kinder bueno cheesecake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!