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Dulce de Leche Cheesecake Recipe

 ·  ☕ 2 min read  ·  ✍️ Jessie Francis

Dulce de Leche Cheesecake
Dulce de Leche Cheesecake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dulce de leche cheesecake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dulce de Leche Cheesecake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Dulce de Leche Cheesecake is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have dulce de leche cheesecake using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dulce de Leche Cheesecake:
  1. Take Cake crust
  2. Make ready 50 grams melted butter
  3. Make ready About 200 grams of graham cookies
  4. Make ready Filling
  5. Get 200 grams cream cheese
  6. Prepare 1 dl sugar
  7. Prepare 1 egg
  8. Prepare 3-4 tablespoons Dulce de leche
  9. Take Optional Decoration
  10. Prepare Raspberries
  11. Make ready Powdered sugar
Instructions to make Dulce de Leche Cheesecake:
  1. Crust: mix the butter and cookies in a blender. Bake the crust in oven for about 10 minutes (180C / 350F)
  2. Filling: mix the cream cheese, sugar, dulce de leche and egg
  3. Bake in the oven about 30 minutes, 320F / 150 C
  4. I wanted some color in the game, so I added raspberries and powdered sugar on top.
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this special food dulce de leche cheesecake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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