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Cranberry Cream Cheese Cake Recipe

 ·  ☕ 3 min read  ·  ✍️ Brian Spencer

Cranberry Cream Cheese Cake
Cranberry Cream Cheese Cake

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, cranberry cream cheese cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cranberry Cream Cheese Cake is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Cranberry Cream Cheese Cake is something which I’ve loved my whole life. They are fine and they look wonderful.

Cranberry Pancakes with Orange Cream Cheese IcingWords of Deliciousness. cranberry, sugar, milk, powdered sugar, salt, orange juice, cream. Because I could… I had a slice of cake before dinner. I had a slice of cake after dinner. I also had a slice of cake for lunch.

To begin with this recipe, we must prepare a few components. You can have cranberry cream cheese cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cranberry Cream Cheese Cake:
  1. Make ready 95 grams butter
  2. Make ready 60 grams cream cheese (softened)
  3. Make ready 1 tsp grated lemon rind
  4. Make ready 1/2 cup granulated sugar
  5. Take 1 large egg
  6. Get 1/2 cup self-raising flour
  7. Prepare 5 tbsp plain flour
  8. Take 1/2 cup cranberries (frozen/dry)
  9. Prepare 1 confectioner’s sugar

Iren Cake. обновлён три года назад. Add the Cranberry mixture over the Cream Cheese, slightly marbling as you spread. One bite of this Cranberry Cream Cheese Jelly Roll Cake and you’ll wonder why you haven’t used cranberry sauce like this before. Both visually appealing and fun to make, this cake makes an impressive dessert.

Steps to make Cranberry Cream Cheese Cake:
  1. Preheat oven to 180C/350F. Grease a 15x21 loaf pan. Beat butter, cream cheese, lemon rind and sugar till light and fluffy.
  2. Add in egg, continue mixing till well combined. Stir in flours. Fold in cranberries. Spoon in mixture into prepared tin pan.
  3. Bake for an hour, or until tester comes out clean. Stand cake till cool, dust with confectioner’s sugar.
  4. ***for bigger servings, double all the ingredients (steps are the same) and may use a bundt cake pan or 9-inch cake pan
  5. Ready to serve and ENJOY!

One bite of this Cranberry Cream Cheese Jelly Roll Cake and you’ll wonder why you haven’t used cranberry sauce like this before. Both visually appealing and fun to make, this cake makes an impressive dessert. This lovely Cranberry Cream Cheese Tart has a graham cracker crumb crust, a no-bake cheesecake-like filling, that is topped with a delicious Cran-Raspberry Sauce. Cream Cheese Filling: In the bowl of your electric mixer, or with a hand mixer, beat the cream cheese until smooth. This sweet cream cheese bread compliments the tart cranberries it’s loading with resulting in an amazing Cranberry Christmas Cake

So that is going to wrap this up for this exceptional food cranberry cream cheese cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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