Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate spice cookies. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate Spice Cookies is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chocolate Spice Cookies is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chocolate spice cookies using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolate Spice Cookies:

1. Prepare Group 1
2. Get 1 cup butter
3. Make ready 3/4 cup granulated sugar
4. Take 3/4 cup dark brown sugar
5. Make ready 1 tsp salt
6. Get 1/2 tsp nutmeg
7. Take 1 tsp cinnamon
8. Get 1/2 tsp all spice or cloves
9. Get 1 medium egg
10. Make ready 3/4 packages Ghirardelli bittersweet chocolate chips
11. Prepare Dry ingredients
12. Take 2 1/4 cup flour
13. Make ready 1 1/2 tsp baking soda

Instructions to make Chocolate Spice Cookies:

1. Preheat oven to 350°f
2. Melt butter in a saucepan
3. Combine group 1 ingredients in a bowl and let cool 5-10 minutes.
4. Mix in egg
5. Mix in dry ingredients. Dough should be sticky and not dry.
6. Quickly mix in chocolate chips by hand
7. Hand roll cookies into 1 or 1.5 inch balls and place on cookie sheet
8. Bake 6.5 minutes
9. Let cool on rack for four minutes before removing.
10. Tip: for consistent cookies refrigerate dough while waiting to bake next batch. This will slow the baking soda down.
11. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food chocolate spice cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!