Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, for mother’s day! panna cotta. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

For Mother’s Day! Panna Cotta is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. For Mother’s Day! Panna Cotta is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have for mother’s day! panna cotta using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make For Mother’s Day! Panna Cotta:

1. Make ready 300 ml Milk
2. Prepare 3 tbsp Sugar
3. Take 3 tbsp Condensed milk
4. Make ready 200 ml Heavy cream
5. Get 10 grams Gelatin
6. Take 1 Vanilla essence (or liquor)
7. Take 1 Strawberries (optional)

Instructions to make For Mother’s Day! Panna Cotta:

1. Soak gelatin in 2 tablespoons of water.
2. Add ingredients plus the gelatin in a pot, and simmer to dissolve. Do not bring to boil. (You could also microwave.)
3. When it’s completely cooled down, add heavy cream and vanilla essence.
4. Pour into a damp ring pan and chill in the fridge. For best results, dip the bottom in hot water before flipping over.
5. Make them in cups if you’re giving them away for gifts. So tasty.
6. If you make cuts into the strawberries near the hull and spread each piece, it will turn out nice and pretty like a fan.
7. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food for mother’s day! panna cotta recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!