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Fraisier Style No-bake Cheesecake Recipe

 ·  ☕ 3 min read  ·  ✍️ Lily McCoy

Fraisier Style No-bake Cheesecake
Fraisier Style No-bake Cheesecake

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fraisier style no-bake cheesecake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fraisier Style No-bake Cheesecake is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Fraisier Style No-bake Cheesecake is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have fraisier style no-bake cheesecake using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Fraisier Style No-bake Cheesecake:
  1. Make ready For the cheesecake:
  2. Prepare 1/2 box Cream cheese
  3. Get 35 grams Sugar
  4. Take 1 tbsp Lemon juice
  5. Get 50 ml Milk
  6. Prepare 50 ml Heavy cream
  7. Prepare 50 grams Biscuit (I used Oreo cookies)
  8. Make ready 30 grams Unsalted butter
  9. Make ready 1/2 tbsp Gelatin
  10. Make ready 25 ml Water
  11. Prepare 1 pack Strawberry
Instructions to make Fraisier Style No-bake Cheesecake:
  1. Prep: Bring the cream cheese to room temperature. Soak the powdered gelatin in hot water to soften.
  2. Line a parchment sheet at the bottom and side of the cake pan. I used a clear sheet this time.
  3. Put the biscuits in a plastic bag and crush into small pieces. Mix well with melted butter.
  4. Press the mixture into the bottom of the cake pan.
  5. Cut strawberries in half lengthwise. Line them with the cut surfaces touching the side of the pan.
  6. Line the strawberries in the middle of the pan to fill the space.
  7. Add sugar into the room temperature cream cheese. Whisk until smooth.
  8. Add lemon juice, milk, and heavy cream, and mix well. Add gelatin and mix well.
  9. Pour the cheesecake dough into the pan filled with strawberries. Smooth out the surface.
  10. Chill in the refrigerator for about 2 hours. Take the cake out of the pan. It’s done. Decorate as you like.
  11. When you take the cake out of the pan, warm the sides of the pan with a warm damp cloth. You can take out the cake beautifully.
  12. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food fraisier style no-bake cheesecake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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