Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, no-bake cheesecake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

No-Bake Cheesecake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. No-Bake Cheesecake is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have no-bake cheesecake using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make No-Bake Cheesecake:

1. Take Blueberry Jelly
2. Take 4 heaped teaspoons Blueberry jam (store-bought)
3. Take 2 tbsp Blueberry sauce
4. Prepare 130 ml Water
5. Make ready 1 Sugar
6. Make ready 3 grams Gelatin
7. Make ready 200 grams Cream cheese
8. Get 70 grams Sugar
9. Get 1 lemon’s worth Lemon juice
10. Make ready 1/2 lemon Lemon zest
11. Prepare 8 grams Gelatin
12. Get 3 tbsp Water
13. Make ready 200 ml Heavy cream (low-fat is OK)
14. Get Garnish
15. Get 16 Strawberries
16. Prepare 1 Whipped cream
17. Prepare 1 Powdered sugar (the type that won’t dissolve easily)

Steps to make No-Bake Cheesecake:

1. Prepare a no-bake cheesecake and chill. Please refer to Dense No-Bake Cheesecake, https://cookpad.com/en/recipes/155413-dense-no-bake-cheesecake for further instructions. https://cookpad.com/us/recipes/155413-creamy-rich-no-bake-cheesecake (see recipe)
2. Soak and dissolve the gelatin in an appropriate amount of water.
3. Add the blueberry jam, blueberry sauce, sugar and water to a pan and bring the mixture to a boil. Stop the heat, pour in the gelatin, and mix everything together with a whisk.
4. Once the cheesecake has chilled and set, pour the blueberry sauce over the top of it and leave the cake to chill and set once more.
5. Wrap a warm cloth around the cake tin and carefully remove the cheesecake from within. Pipe some whipped cream around the edges and top with strawberries and a dusting of powdered sugar.
6. If you use a store-bought jam on its own, the colour won’t be very vivid, so please make sure to use blueberry sauce too. Feel free to use store-bought blueberry sauce if you wish.
7. The sweetness of the jam will vary depending on the brand. Feel free to omit the sugar in Step 3 if you don’t want your cake to be overly sweet.
8. You can make this cheesecake without the jam and use strained blueberry sauce instead.
9. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food no-bake cheesecake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!