Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheese cake on cups. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cream cheese: Use a good quality cream cheese for best results. This No-Bake Cheesecake Cups Recipe is so easy to make and possibly the creamiest and smoothest cheesecake mixture I’ve ever made. Put the biscuits in food processer, add the butter and grind until the mixture becomes smooth. Hey friendsI hope you enjoyed this video cuz i sure did enjoy making it for you guys!!-Thanx for the LOVE & SUPPORT-PLEASE DON’T forget to give this.

Cheese cake on cups is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Cheese cake on cups is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook cheese cake on cups using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheese cake on cups:

1. Get 1 cup liquid milk
2. Take 200 g Philadelphia cheese
3. Get 100 g tea biscuits, the equivalent of a box
4. Make ready 50 grams butter
5. Get 2 cream shanti
6. Prepare 6 strawberries, fresh
7. Make ready Chocolate sauce for garnish

Best of all, they’re easy to make with only. No-bake cheesecake cups are an easy and delicious sweet treat for just about any occasion. They’re fun to make, and even more fun to eat! Bite into these mini cheesecake cups for a hidden Oreo® cookie surprise at the bottom View image.

Steps to make Cheese cake on cups:

1. Put the biscuits in food processer, add the butter and grind until the mixture becomes smooth. Biscuit mixture is placed in a small bowl and set aside.
2. In another bowl, put the cheese, cream shanti, a glass of milk and then cut the cheese with a spoon, add to the cheese mixture and beat​hand for 5 minutes to hold together and become creamy
3. In small cups, put the amount of a mixture biscuits and pressing it with your fingers to stacked well. Add a layer of cream on the biscuit layer to cover and then put a layer of biscuits, and by supplying a spoon to cover the cream
4. Cups are placed in the refrigerator for an hour of much-cream and then placed outside the refrigerator, paints a different forms of chocolate sauce and strawberries are placed and served cold.
5. Enjoy
6. Ready to serve and ENJOY!

They’re fun to make, and even more fun to eat! Bite into these mini cheesecake cups for a hidden Oreo® cookie surprise at the bottom View image. Oreo® Cheesecake Cups. this link is to an external site that may or may not. Simple classic cheesecake in a graham cracker crust, dense and delicious. Serve cheesecake in wedges, with fresh fruit if desired.

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