Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, strawberry shortcake bars. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Strawberry Shortcake Bars is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Strawberry Shortcake Bars is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook strawberry shortcake bars using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Strawberry Shortcake Bars:

1. Prepare 1 envelope BETTY CROCKER sugar cookie mix
2. Get 2 tbsp flour
3. Take 1 egg
4. Get 5 tbsp butter, room temp
5. Take filling
6. Take 1 tsp pure vanilla extract (if imitation use 1 tsp)
7. Prepare 2 eggs
8. Take 2 packages cream cheese (8 oz)
9. Make ready 3/4 cup sugar
10. Take 3/4 cup strawberry preserves

Instructions to make Strawberry Shortcake Bars:

1. Mix flour and sugar cookie mix. add butter and cut in with a pastry knife. Should be crumbly… add 1 egg. and mix well..
2. Press dough into 13x9 baking dish…bake at 350° for 15 min. edges will be brown and center will be firm….
3. Take cookie crust out of oven and let cool for 10 minutes….
4. While cookie is baking mix cream cheese (microwave for 30 seconds to get room temp) add 2 eggs… mix well….add 1/2 the sugar and vanilla…. mix well… add remained of the sugar and mix well.
5. Spread on cookie crust…. place preserves in a Ziploc bag to make it easier to spread…. make 3 rows lengthwise on cream cheese layer…. take a knife and drag it through the top layer of cream cheese… bake for an additional 25 mins…. to let preserves set…
6. • this resturaunts was inspired by SIMPLY DELISCIOUS
7. Ready to serve and ENJOY!

So that is going to wrap this up with this special food strawberry shortcake bars recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!