Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy, crispy cookies (with just need a measuring spoon). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy, Crispy Cookies (with Just Need a Measuring Spoon) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Easy, Crispy Cookies (with Just Need a Measuring Spoon) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have easy, crispy cookies (with just need a measuring spoon) using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy, Crispy Cookies (with Just Need a Measuring Spoon):

1. Prepare plain Flavor
2. Make ready 40 grams Butter (room temperature)
3. Get 1 Egg yolk
4. Make ready 4 tbsp Sugar
5. Get 9 tbsp Cake flour
6. Prepare 2 tbsp Cornstarch (or katakuriko)
7. Take 2 drops Vanilla essence
8. Get 1 ○Cocoa powder

Steps to make Easy, Crispy Cookies (with Just Need a Measuring Spoon):

1. Whisk together the softened butter and sugar.
2. Mix in the egg yolk and vanilla essence.
3. Mix together the dry ingredients and sift.
4. Add the dry ingredients and mix with a spatula until crumbly (do not knead).
5. Bring it all together with your hands. Wrap in plastic wrap and let chill in the refrigerator for 15 minutes.
6. Roll out with a rolling pin and cut shapes out with cutters.
7. Bake in an oven preheated to 170℃ for 13-15 minutes.
8. If making chocolate flavor, sift the cocoa together with the dry ingredients in Step 3.
9. Here’s a great recipe for Cute Fluffy Cookies by another Cookpad user.. https://cookpad.com/us/recipes/145676-cute-fluffy-cookies (see recipe)
10. It’s cute if you add red food coloring or icing!
11. Ready to serve and ENJOY!

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