Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy macrobiotic cookies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Macrobiotic Cookies is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Easy Macrobiotic Cookies is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy macrobiotic cookies using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Macrobiotic Cookies:

1. Prepare 100 grams Whole wheat flour (or cake flour)
2. Make ready 2 tbsp Canola oil
3. Make ready 2 tbsp Water
4. Take 3 tbsp Brown rice starch syrup (or beet sugar/maple syrup)
5. Take 1 pinch Salt

Instructions to make Easy Macrobiotic Cookies:

1. Preheat the oven to 180℃. Thoroughly mix the whole wheat flour and salt.
2. Mix the oil, water and rice syrup in a separate bowl.
3. Add the flour from Step 1 to the bowl from Step 2, and bring the dough together into a ball.
4. Line a baking tray with parchment paper. Take spoonfuls of the dough and shape to form the cookies, then arrange on the baking tray.
5. Bake in the preheated oven for 20 minutes. (The baking time will differ depending on your oven. Adjust accordingly.)
6. They are done once they turn golden brown.
7. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food easy macrobiotic cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!