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Easy and Super Delicious, Egg-Free Crispy Cookies Recipe

 ·  ☕ 3 min read  ·  ✍️ Loretta Walker

Easy and Super Delicious, Egg-Free Crispy Cookies
Easy and Super Delicious, Egg-Free Crispy Cookies

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy and super delicious, egg-free crispy cookies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy and Super Delicious, Egg-Free Crispy Cookies is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Easy and Super Delicious, Egg-Free Crispy Cookies is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook easy and super delicious, egg-free crispy cookies using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Super Delicious, Egg-Free Crispy Cookies:
  1. Get 150 grams Cake flour
  2. Make ready 80 grams Margarine (or butter)
  3. Get 50 grams Sugar
  4. Prepare 5 grams ・Cocoa (for cocoa flavored cookies)
  5. Make ready 5 grams ・Matcha (for matcha flavored cookies)
Instructions to make Easy and Super Delicious, Egg-Free Crispy Cookies:
  1. Preheat the oven to 180℃. Cream the margarine until it reaches the consistency of mayonnaise.
  2. Add the sugar to the margarine from Step 1, and mix until pale.
  3. Gently fold in the cake flour. After a while, bring it together by hand. Don’t mix it too much.
  4. To make cocoa flavored cookies I use pure cocoa powder. Divide the dough 3 in half, add the cocoa, and mix well.
  5. Roll the dough out to a 3mm thickness. Wrap with cling film and chill in the fridge for 15-20 minutes.
  6. Cut out the dough with cookie cutters of your choice, and bake for 8-10 minutes at 180℃. Keep an eye on them. Once the cookies are golden brown, they are done Bake for a further 2-3 minutes, if needed.
  7. It’s also fun to make various animation characters with the dough. Try it with your children.
  8. Try making different flavors. I used matcha and sesame seeds, but I liked the plain and cocoa flavored cookies best.
  9. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food easy and super delicious, egg-free crispy cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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