close
This page looks best with JavaScript enabled

Make Easy, Crispy, and Flaky Cookies in 10 Minutes In a Plastic Bag Recipe

 ·  ☕ 3 min read  ·  ✍️ Gertrude Cruz

Make Easy, Crispy, and Flaky Cookies in 10 Minutes In a Plastic Bag
Make Easy, Crispy, and Flaky Cookies in 10 Minutes In a Plastic Bag

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, make easy, crispy, and flaky cookies in 10 minutes in a plastic bag. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Make Easy, Crispy, and Flaky Cookies in 10 Minutes In a Plastic Bag is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Make Easy, Crispy, and Flaky Cookies in 10 Minutes In a Plastic Bag is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook make easy, crispy, and flaky cookies in 10 minutes in a plastic bag using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Make Easy, Crispy, and Flaky Cookies in 10 Minutes In a Plastic Bag:
  1. Get 100 grams Cake flour
  2. Take 40 grams Sugar
  3. Get 30 grams Katakuriko
  4. Get 1 pinch Salt
  5. Make ready 45 grams Vegetable oil (canola oil)
Steps to make Make Easy, Crispy, and Flaky Cookies in 10 Minutes In a Plastic Bag:
  1. Place a plastic bag on a scale, and add all the ingredients except the vegetable oil as you weigh them.
  2. Shake the bag to combine the ingredients.
  3. Place the plastic bag on the scale again and add the vegetable oil as you weigh.
  4. Knead the dough over the bag to bring it together.
  5. Once the dough comes together, roll it into a stick.
  6. Cut out the bag and slice the dough into 5 mm thick with a knife.
  7. Bake for 15 minutes in a preheated oven at 180℃.
  8. The fresh cookies out of the oven are very soft and fall apart easily. Let them rest as they are until they are cool.
  9. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food make easy, crispy, and flaky cookies in 10 minutes in a plastic bag recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share on